Tom Chivers writes: In the deep ocean, occasionally, a whale carcass falls to the bottom of the sea. Most of the time, in the state of nature, creatures have just about enough to survive. But the first creatures to find the whale have more food than they could ever eat. These scavengers live lives of… Read More »
Oliver Milman writes: The climate crisis is set to profoundly alter the world around us. Humans will not be the only species to suffer from the calamity. Huge waves of die-offs will be triggered across the animal kingdom as coral reefs turn ghostly white and tropical rainforests collapse. For a period, some researchers suspected that… Read More »
Justin McGuirk writes: The opposition between ‘nature’ and ‘culture’ is problematic for many reasons, but there’s one that we rarely discuss. The ‘nature vs culture’ dualism leaves out an entire domain that properly belongs to neither: the world of waste. The mountains of waste that we produce every year, the torrents of polluting effluent, the… Read More »
On the occasion of the United Nations Climate Change Conference (COP26) His Holiness the Dalai Lama speaks on the need to tackle climate change as the future of our planet is in our hands.
Edward O. Wilson in his office in the Museum of Comparative Zoology at Harvard, in 2014. Suzanne Kreiter/The Boston Globe via Getty Images By Doug Tallamy, University of Delaware E. O. Wilson was an extraordinary scholar in every sense of the word. Back in the 1980s, Milton Stetson, the chair of the biology department at… Read More »
Georgina Gustin writes: The Amazon is enveloping and lush, a place of stupefying richness. But a powerful web of extractive forces is also at work here. Every day, thousands of miners, loggers, farmers and ranchers burn or cut roughly 10,000 acres of forest, working to satisfy a growing demand for the resources it contains. They… Read More »
George Monbiot writes: This is the century in which humanitarian and environmental disasters converge. Climate breakdown has driven many millions from their homes, and is likely to evict hundreds of millions more. The famine harrowing Madagascar at the moment is the first to have been named by the UN as likely to have been caused… Read More »
Mountain ecosystems are threatened by: 🚜Expansion of agriculture & settlements upslope🌳Logging for timber & fuel⛰️Replacement of alpine systems by highland pastures🌱#InvasiveSpecies💦#ClimateChange —@IPBES #GlobalAssessment#InternationalMountainDay pic.twitter.com/bqLcVFpJNq — ipbes (@IPBES) December 8, 2021
Julia Rosen writes: During this summer’s stifling heat wave, Robin Fales patrolled the same sweep of shore on Washington’s San Juan Island every day at low tide. The stench of rotting sea life grew as temperatures edged toward triple digits—roughly 30 degrees above average—and Fales watched the beds of kelp she studies wilt and fade.… Read More »
Science reports: Honey bees have a reputation for working hard, but carpenter bees and other bee species that don’t live in colonies might be even more industrious. For these so-called solitary bees, there is no dedicated worker class to help with rearing young and foraging. “Each female is kind of like a lone wolf,” says… Read More »
Anne Biklé and David R. Montgomery write: Most of us are familiar with the much-maligned Western diet and its mainstay of processed food products found in the middle aisles of the grocery store. Some of us beeline for the salty chips and others for the sugar-packed cereals. But we are not the only ones eating… Read More »
Moises Velesquez-Manoff writes: For the microbiologist Justin Sonnenburg, that career-defining moment—the discovery that changed the trajectory of his research, inspiring him to study how diet and native microbes shape our risk for disease—came from a village in the African hinterlands. A group of Italian microbiologists had compared the intestinal microbes of young villagers in Burkina… Read More »
Katarina Zimmer writes: Hedgerows are as British as fish and chips. Without these walls of woody plants cross-stitching the countryside into a harmonious quilt of pastures and crop fields, the landscape wouldn’t be the same. Over the centuries, numerous hedges were planted to keep in grazing livestock, and some of today’s are as historic as… Read More »
George Monbiot writes: There is a myth about human beings that withstands all evidence. It’s that we always put our survival first. This is true of other species. When confronted by an impending threat, such as winter, they invest great resources into avoiding or withstanding it: migrating or hibernating, for example. Humans are a different… Read More »
The Guardian reports: World leaders must do more to prevent the destruction of nature, business leaders have warned before a summit in China that aims to draw up a draft UN agreement for biodiversity. In an open letter, the chief executives of Unilever, H&M and nine other companies have called on governments to take meaningful… Read More »
Jonathan Watts writes: A short bureaucratic note from a brutally degraded microstate in the South Pacific to a little-known institution in the Caribbean is about to change the world. Few people are aware of its potential consequences, but the impacts are certain to be far-reaching. The only question is whether that change will be to… Read More »