A toxic grass that threatens a quarter of U.S. cows is spreading. Can it be stopped?
Robert Langellier writes: America’s “fescue belt,” named for an exotic grass called tall fescue, dominates the pastureland from Missouri and Arkansas in the west to the coast of the Carolinas in the east. Within that swath, a quarter of the nation’s cows — more than 15 million in all — graze fields that stay green through the winter while the rest of the region’s grasses turn brown and go dormant. But the fescue these cows are eating is toxic. The…