Response to coronavirus exposes history of racism and ‘cleanliness’
The coronavirus outbreak has created global anxiety since the first cases were reported in Wuhan, China, late last year. So far, over 30,000 illnesses and 635 deaths have been reported in mainland China, with cases in the double digits found throughout Asia, parts of Europe, Australia, and beyond; in the US, 12 people have been found to have the pneumonia-like virus. In response, Chinese cities have been quarantined, borders have been sealed, and travel has been banned. The World Health Organization (WHO) has declared the coronavirus an international public health emergency.
While panic about a sudden, deadly virus is to be expected, some fears — especially in North America and the West — have been based on something other than health. The panic has exposed a deep-seated xenophobia, and with it, a symptom of its own has surfaced: hostility toward East Asian people.
Washington Post reporter John Pomfret writes, “At a middle school a few blocks from my house, a rumor circulated among the children that all Asian kids have the coronavirus and should be quarantined.” People in Los Angeles and Toronto have also experienced instances of xenophobic harassment, from racist comments made by TSA agents to verbal street harassment. In the UK, Chinese restaurants say they are struggling for business because of widespread misconceptions about the “cleanliness” of their food. Meanwhile, US Commerce Secretary Wilbur Ross has touted the crisis in China as an opportunity to increase jobs in America. [Continue reading…]